Branco Peres


Outstanding varieties are planted for the production of concentrated juice, on farms owned by the Group in the traditional citrus regions of the state of Sao Paulo permitting a more accurate selection with control of the fruit, assuring total quality of the final product.

During production of orange juice, all steps along the transformation are submitted to various analyses and strict controls that guarantee quality and authenticity of the final product. This final product is then approved by independent and internationally accredited laboratories.